Often includes a motorized stirrer or blender to prepare a uniform mixture of ingredients.
Ensures the consistency of the base liquid, which affects the final texture.
May use automated valves or pumps that distribute the mixture into molds.
Helps in measuring accurate doses for each individual candy.
A highly efficient refrigeration or freezer module that maintains consistent sub-zero temperatures.
Insulated chambers or molds ensure even freezing throughout each candy.
Allow users to set parameters such as mixing time, freezing duration, and temperature control.
Built-in sensors can monitor the internal conditions, guaranteeing optimal performance and consistency.
Facilitates the easy removal or packaging of finished ice candies.
In advanced setups, this can include automated wrappers or portioning machines.